Restaurant Manager

GameTime is looking to hire a Restaurant Manager.Responsibilities:As a Front of House Manager at GameTime you will be responsible for the following:Achieving the highest service standards and exceeding high guest expectations dailyIn conjunction with the FOH/BOH management teams, accomplish human resources objectives by recruiting, selecting, orienting, assigning schedules, and reviewingEffectively enforce company policies and proceduresAchieve operational objectives of all outlets by implementing productivity, quality, and standards of serviceWork closely with the Events staff to ensure successful day-to-day operations of private dining eventsResolve associate and guest conflict through service recovery and implement change when necessaryEstimate food and beverage consumption and place orders with suppliersMaintain budget and employee recordsCreate an engaging and energetic environment where all associates work as a teamGenerate growth and restaurant sales through marketing initiativesQualifications:A minimum of 2 years of progressive experience within the hospitality industryExperience in a similar environmentSelf-starter, flexible, and able to work independentlyAbility to multi-task, and change priorities constantly as needed in a fast-paced environmentAbility to conduct written and verbal performance reviewsStrong business acumenMust possess excellent verbal and written communication skillsExceptional organizational skillsPossess five values that define our people:Hospitality - Enhancing the dignity, comfort, and well-being of Our People.Authenticity - Being forthright, truthful, and transparent with Our People.Quality - Working to continuously improve the experience of Our People.Fun - Bringing the spirit of laughter, celebration, sharing, and joy to Our People.Courage - Acting with conviction in the balanced interest of Our People.