Assistant Food and Beverage Manager

As an Assistant Food and Beverage Manager at Park Plaza, you will be responsible for leading the team to deliver exceptional food and beverage experiences to guests.

Key responsibilities include:

• Managing day-to-day operations of the breakfast, restaurant, bar, and room service
• Ensuring smooth coordination between kitchen and service teams
• Monitoring inventory and ordering supplies to maintain adequate stock levels
• Handling guest inquiries and complaints, resolving issues promptly
• Upholding health, safety, and sanitation standards
• Assisting with budgeting, cost control, and achieving revenue targets

As a valued member of the team, you will receive:

• Competitive salary, with additional perks and benefits
• Discounted hotel room rates and F&B discounts
• Wellness days, holiday entitlement, and flexible working arrangements
• Access to exclusive employee benefits, including gym discounts and travel season ticket loans
• Opportunities for professional development and growth

Park Plaza is renowned for its stylish guest rooms, versatile meeting facilities, and award-winning restaurants and bars. As a key member of the team, you will play a vital role in delivering exceptional experiences to guests.

We are looking for a motivated and experienced Assistant Food and Beverage Manager who shares our values of Trust, Respect, Teamwork, Enthusiasm, Commitment, and Care.