Restaurant manager

Job Description: Job details Work Location: 3048 Dundas street west, Toronto, ON M6P 1Z3 Permanent employment; Full time 28.50 to 29.50 hourly (To be negotiated) / 40 hours per Week 1 vacancy Day,Evening, Night, Shift,Weekend Starts as soon as possibleOverview Languages EnglishEducation College/CEGEP or equivalent experienceExperience 1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work setting Food service establishmentJob Requirements: Responsibilities Tasks Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Recruit staff Set staff work schedules Supervise staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Estimate ingredient and supplies required for meal preparation Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Plan, organize, direct, control and evaluate daily operationsSupervision 5-10 peopleAdditional information Personal suitability Client focus Dependability Efficient interpersonal skills Flexibility Team playerHow to apply By email [email protected]