Company:
Hospitality Recruits
Location: Melbourne
Closing Date: 20/10/2024
Type: Temporary
Job Requirements / Description
Location:
Melbourne Work Type:
Full Time Salary:
65K to 80K This is an opportunity to work alongside some of the best within the hospitality industry at a prominent restaurant located in Melbourne. We are looking for a bright, positive, and motivated individual as our Restaurant Manager while working with a team to deliver exceptional service and guest experience standards. Our Team:
Delivers excellent customer service and communication skills Is always service-driven and customer-focused Works with a friendly attitude, isn’t afraid to ask questions, and is confident in the job they do Believes strongly in the values of an inclusive, trustworthy, and driven workforce About You:
You will demonstrate at least three years of experience in a similar management role You will have very good hospitality business acumen, understanding of rostering, operational costings, and team development You are a dedicated hospitality professional You will be available to work a variety of shifts including weekdays, evenings, weekends, and public holidays You will be keen to learn and expand on your existing hospitality management knowledge You will enjoy teamwork and a customer-focused environment Wine knowledge is a distinct advantage Responsibilities:
Maintaining company standards of service and presentation Planning and development of seasonal menus, wine matching, and special event menus Developing relationships with local suppliers and producers Maintaining purchasing, stock levels, and staffing costs in line with weekly and monthly budgets Managing and overseeing reservations and customer service in a busy dining room Managing health and safety requirements and COVID regulations Participating in recruitment, training, and supervising of new staff If this is you, then please apply. Only successful candidates will be notified. Qualifications:
A Diploma of Hospitality or minimum 3 years experience If you would like to learn more, please forward your resume. The salary range is $65,000 to $80,000. Reference Number: Date Posted:
August 4, 2021
#J-18808-Ljbffr
Melbourne Work Type:
Full Time Salary:
65K to 80K This is an opportunity to work alongside some of the best within the hospitality industry at a prominent restaurant located in Melbourne. We are looking for a bright, positive, and motivated individual as our Restaurant Manager while working with a team to deliver exceptional service and guest experience standards. Our Team:
Delivers excellent customer service and communication skills Is always service-driven and customer-focused Works with a friendly attitude, isn’t afraid to ask questions, and is confident in the job they do Believes strongly in the values of an inclusive, trustworthy, and driven workforce About You:
You will demonstrate at least three years of experience in a similar management role You will have very good hospitality business acumen, understanding of rostering, operational costings, and team development You are a dedicated hospitality professional You will be available to work a variety of shifts including weekdays, evenings, weekends, and public holidays You will be keen to learn and expand on your existing hospitality management knowledge You will enjoy teamwork and a customer-focused environment Wine knowledge is a distinct advantage Responsibilities:
Maintaining company standards of service and presentation Planning and development of seasonal menus, wine matching, and special event menus Developing relationships with local suppliers and producers Maintaining purchasing, stock levels, and staffing costs in line with weekly and monthly budgets Managing and overseeing reservations and customer service in a busy dining room Managing health and safety requirements and COVID regulations Participating in recruitment, training, and supervising of new staff If this is you, then please apply. Only successful candidates will be notified. Qualifications:
A Diploma of Hospitality or minimum 3 years experience If you would like to learn more, please forward your resume. The salary range is $65,000 to $80,000. Reference Number: Date Posted:
August 4, 2021
#J-18808-Ljbffr
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Hospitality Recruits