Company:
Collins King & Associates Limited
Location: London
Closing Date: 01/12/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
I am looking for a Junior Sous Chef for a vibrant and dynamic restaurant located in the heart of London, known for our exceptional cuisine and high standards of service. Our establishment prides itself on delivering a unique dining experience, combining traditional flavours with modern culinary techniques.
Apply (by clicking the relevant button) after checking through all the related job information below.
Junior Sous Chef Role Overview:We are seeking a talented and passionateJunior Sous Chefto join our kitchen team. The successful candidate will be responsible for preparing, cooking, and presenting dishes within their specific section, ensuring that all food is cooked to the highest standards. This is an exciting opportunity for a skilled chef to further their career in a fast-paced and creative environment.
Junior Sous Chefkey Responsibilities:
Junior Sous Chefrequirements:
If you are a dedicated and ambitiousJunior Sous Cheflooking for a new challenge in a top London restaurant, we would love to hear from you.
Please click the link now to apply.
Apply (by clicking the relevant button) after checking through all the related job information below.
Junior Sous Chef Role Overview:We are seeking a talented and passionateJunior Sous Chefto join our kitchen team. The successful candidate will be responsible for preparing, cooking, and presenting dishes within their specific section, ensuring that all food is cooked to the highest standards. This is an exciting opportunity for a skilled chef to further their career in a fast-paced and creative environment.
Junior Sous Chefkey Responsibilities:
- Prepare and cook dishes to the highest standards in a specific section of the kitchen.
- Assist the Sous Chef and Head Chef in developing new menu items.
- Ensure that food is prepared and presented in accordance with the restaurants guidelines.
- Maintain high standards of hygiene and cleanliness in the kitchen.
- Manage and train junior staff, ensuring that they adhere to the kitchens standards and procedures.
- Monitor stock levels and assist with inventory management.
- Collaborate with the kitchen team to ensure smooth and efficient service.
Junior Sous Chefrequirements:
- Proven experience as a Junior Sous Chefor in a similar role, preferably within a high-end restaurant.
- Strong knowledge of culinary techniques and kitchen operations.
- Ability to work well under pressure in a fast-paced environment.
- Excellent communication and teamwork skills.
- A passion for food and a commitment to delivering exceptional culinary experiences.
- Formal culinary training or relevant certifications are desirable.
- Competitive salary and tips.
- Opportunities for career development and progression within a growing company.
- A supportive and creative working environment.
- Staff meals provided on duty.
- Employee discounts on dining experiences.
If you are a dedicated and ambitiousJunior Sous Cheflooking for a new challenge in a top London restaurant, we would love to hear from you.
Please click the link now to apply.
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Collins King & Associates Limited