Jobs in the food and hygiene industry involve various roles, including food scientists, quality control inspectors, food safety auditors, sanitation technicians, and regulatory compliance officers. These professionals work to ensure the safety, quality, and hygiene of food products and manufacturing processes. They conduct inspections, implement sanitation protocols, develop safety procedures, and monitor compliance with food regulations. Their efforts contribute to safeguarding public health, preventing foodborne illnesses, and maintaining high standards of cleanliness and hygiene in food production and distribution systems.
519 Jobs Found
1 X FOOD TECHNOLOGY TEACHER 1 X FOOD TECHNOLOGY TECHNICIAN SOUTH MANCHESTER Are you highly knowledgeable about food hygiene, preparation and presentation? Do you have experience of working with young people and using positive reinforcement? Are you looking for a long term role in a Secondary school ? A Secondary school in South Manchester are...
Working with a large, UK wide event company, Integra People are supporting their existing team with some additional team members with food prep and serving experience. Having previous experience within a similar role, the ideal candidates must have the ability to prep and serve fast food and street food items. Hours: 21.06.2024 - 11am - 11pm 22...
ABOUT THE ROLE As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Ba...
ABOUT THE ROLE As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Ba...
As a food production operative you’ll be involved in the production and packaging of raw food products. So you’ll be working in a fast-paced, dynamic FMCG factory environment which is noisy and refrigerated in some areas, manufacturing short shelf life products where hygiene standards are critical. Our client’s site operates across two factories: ...
Factory Hygiene Operative Shifts: Mon to Friday 1pm to 10pm. Duration: Ongoing Role of a Factory Hygiene Operative: Keeping the production area clean and tidy. Cleaning of machines at the end of the production run. Cleaning of warehouse and chilled rooms. Ensure that all cleaning is done according to food safety standards Ensure that health and...
Berry Recruitment are recruiting for temporary Catering Assistants to work at a nursing home in Woolton, Liverpool Hours of work will usually be 8am-6pm , with some flexibility depending on the days worked Candidates will ideally have previous kitchen experience, although this is not essential. Duties will include light food prep, assisting the ...
Berry Recruitment is recruiting for temporary School Kitchen Staff to work in primary and high schools around Sale. If you are free in school times, this would be ideal for you! Hours of work will be Monday to Friday, 10am-2.45pm with some flexibility We are looking for people with a positive approach, a good knowledge of food and excellent stand...
We are pleased to be working with a leading Food Product Manufacturer in the Maldon area who are hiring for Hygiene Operative on an on-going temp basis. Although mainly based within the Hygiene department, there will be elements of factory, production and warehouse duties as and when requried. The ideal Hygiene Operative applicant; Previous man...
Berry Recruitment is recruiting for temporary School Catering Staff to work in primary schools around Blackburn. If you are free in school times, this would be ideal for you! Hours of work will be Monday to Friday, 10am-2pm with some flexibility We are looking for people with a positive approach, a good knowledge of food and excellent standards o...